Instant Pot Ham Soup Deal

FREE From deliciousmeetshealthy.com
Press the “Saute” button on the Instant Pot, and add the butter, carrot, onion, garlic, and celery to the pot. Cook stirring occasionally for 5 … ...
Ratings 35
Total Time 25 mins
Category Main Course, Soup
Calories 434 per serving

• Press the “Saute” button on the Instant Pot, and add the butter, carrot, onion, garlic, and celery to the pot. Cook stirring occasionally for 5 minutes. (This is an optional step. You can dump everything in at once if you want).
• Add the ham, potatoes, vegetable stock and heavy cream to the Instant Pot. Season with salt, pepper, and thyme, and close the lid. Lock the lid, move the valve to "Sealing" and cook on Manual for 10 minutes.
• When the ham and potato soup is done, and you hear the beep sound, press the Cancel/Keep Warm button. Turn the valve to "Venting" and quick release until all the pressure is out.

FREE From spendwithpennies.com
Turn the Instant Pot on to saute. Add olive oil and onion and saute until tender, about 3-4 minutes. Add remaining ingredients including the … ...
5/5 (50)
Calories 416 per serving
Category Main Course, Soup

FREE From sweetandsavorymeals.com
The Instant Pot Ham and Potato Soup is perfect for the cold weather and it just gives that warm feeling that is so comforting. If you want a … ...
5/5 (11)
Total Time 45 mins
Category Main Course, Soup
Calories 329 per serving

• Select SAUTE and HIGH, once HOT add the oil. Once the oil is shimerring add the ham and saute for 3-5 minutes, until golden brown.
• Once the soup has cooked, add butter to a medium saucepan over medium heat and melt. Whisk in the flour until completely combined and gradually add in the heavy cream.
• Using a potato masher, mash about 3/4 of the potatoes. You can also use an immersion blender.

FREE From damndelicious.net
Select manual setting; adjust pressure to high, and set time for 30 minutes. When finished cooking, quick-release pressure according to … ...
4.7/5 (14)
Category Instant Pot
Servings 8
Estimated Reading Time 2 mins

FREE From onepotrecipes.com
Turn Instant Pot to "Sauté" mode and heat oil. Add onion, carrots, celery, potatoes, garlic, bay leaf and saute for a few minutes until garlic is … ...
Cuisine American
Total Time 20 mins
Category Main Course
Calories 126 per serving

FREE From allrecipes.com
Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter in the pot; add carrots, celery, and onion. Saute until vegetables are tender, 5 to 7 minutes. Step 2 Add beans, broth, ham, chili … ...

FREE From bowlofdelicious.com
Instant Pot Ingredients 3 tablespoons butter 1 onion diced 2 ribs celery diced 2 carrots diced 1 ham bone a smoked ham hock or 6 oz. diced deli ham can also be used 1 lb. dry split peas sorted through and rinsed 6 cups … ...

FREE From awortheyread.com
Turn off the heat and place the lid over the Instant Pot without locking it into place. Allow the spinach and celery leaves to wilt for five minutes. Remove the lid and add the cooked pasta, potatoes, zucchini, and ham, stir to … ...

FREE From allrecipes.com
Ingredients 1 ½ tablespoons salted butter 1 ½ tablespoons olive oil 2 medium carrots, sliced 1 large stalk celery, diced ½ large onion, diced ½ pound diced cooked ham 1 potato, peeled and diced salt and ground black pepper to taste … ...

FREE From lifeshouldcostless.com
Turn off Instant Pot and add chicken broth. Deglaze the pot by scraping the bottom of the pan with a high temp spatula to remove stuck-on pieces of food. 5. Add the parsley, thyme, and black pepper. 6. Add heavy cream, potatoes, … ...

FREE From sundaysuppermovement.com
Instructions. Set the Instant Pot to saute mode. Add 1 tablespoon olive oil. Once hot, add 2 cups diced ham and saute for 1-2 minutes. Add 1 chopped onion, 2 tablespoons minced garlic, 2 chopped carrots, and 2 … ...

FREE From withasplashofcolor.com
Let heat up for 3 minutes then melt the butter. Add in the carrot, onion, garlic, and celery and cook stirring, occasionally, for 5 minutes. Add the ham, potatoes, and stock to the Instant Pot and … ...

FREE From momontimeout.com
Cut up the onion, carrot, celery, cabbage, ham, and potatoes, and put them in the Instant Pot. Mix the chicken broth with the bay leaf, balsamic vinegar, parsley, thyme, salt and … ...

FREE From foodcourage.com
How to Make Ham Bone Soup in an Instant Pot. Add the ham bone to the instant pot and pour in the broth. Add in the apple cider vinegar and bay leaves. Put the lid on and set … ...

FREE From makeyourmeals.com
Add all ingredients to the liner of the Instant Pot. Stir. Put the lid on, and knob to sealing. Press the Beans/Stew button or Pressure Cook/Manual on high for 50 minutes. When the cooking … ...

FREE From therecipecritic.com
Coat a 6 or 8 quart Instant Pot with non-stick cooking spray. If the ham is too big, you can trim it down to fit the pot. Pour the apple juice into the bottom of the pot. Place the … ...

FREE From allrecipes.com
Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil; add carrot, onion, celery, and garlic. Cook, stirring occasionally, until onions are translucent, about 5 minutes. Turn off Saute … ...

FREE From cakenknife.com
Instructions. Set Instant Pot to Saute and add canola oil. Once hot, add onion, carrots, celery, and garlic. Cook, stirring occasionally, until the vegetables are softened, about 5 minutes. Turn … ...

FREE From sundaysuppermovement.com
How to Make Bean Soup in the Instant Pot. Chop all your vegetables and set them aside. Set your instant pot to the saute setting and place the butter inside. Melt the butter. … ...

FREE From insanelygoodrecipes.com
3. Instant Pot Lentil Soup. For a heartier soup option, try this lentil soup recipe. It’s still warm and savory, just as all good soups are, and the lentils are incredibly filling and … ...

FREE From eatingwell.com
Instant Pot Split Pea & Ham Soup Freezer Pack. 5761606.jpg. View Recipe this link opens in a new tab. Prep and freeze all the ingredients for this homey classic ahead of … ...

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